Moon Bite Cookies

/



MOON BITES

200g mixed nuts (cashews, Brazil nuts, almonds, pecans, hazelnuts)
100g dried morello cherries (or dates)
1 tbsp mixed seeds + flax seeds
100g ground almonds
75 mls nut or oat milk

optional: desiccated coconut

Method

  1. Pulse everything except for milk in a food processor until fine.

  2. Add milk and pulse until a dough forms.

  3. Shape 1 tsp sized pieces into moon shapes on a lined baking sheet.

  4. Bake at 180ºC for 10-15 minutes.

More options

Vanilla or orange Medicine Flower Extract can be added for a different taste. Try ground cinnamon and/or ginger to give an extra bite!

Adjustments.jpeg